Created on October 23rd, 2024 at 06:15 pm
Table of Contents
Being a busy parent can make cooking dinner feel like a big challenge. But, what if you could make a tasty pasta dish with chicken and shrimp in just 30 minutes? It’s possible, and I’m excited to share some top picks that your family will love.
Key Takeaways
- Discover a variety of chicken and shrimp pasta recipes, from creamy Cajun-inspired Alfredo to zesty lemon garlic linguine.
- Learn about flavorful sauces, suggested wine pairings, and tips for achieving the perfect texture in your dishes.
- Explore comforting casseroles, refreshing pasta salads, and one-pot wonders that seamlessly combine the flavors of chicken and shrimp.
- Dive into easy-to-follow preparation instructions and ingredient lists to recreate these mouthwatering pasta dishes at home.
- Get inspired to elevate your weeknight dinners with these versatile and delicious chicken and shrimp pasta ideas.
Creamy Cajun Chicken and Shrimp Pasta
Try the rich taste of chicken and shrimp alfredo with a Cajun twist. This creamy pasta dish has a Cajun-inspired Alfredo sauce. It’s made with tender chicken and juicy shrimp. It’s a meal fit for a restaurant, great for a quick dinner.
Cajun-Inspired Alfredo Sauce
The key to this dish is the creamy Cajun Alfredo sauce. It’s a mix of butter, cream, cream cheese, and Parmesan cheese. This makes it creamy and velvety. Cajun seasoning adds a spicy kick and aromatic spices.
Easy Preparation Steps
- Begin by boiling fettuccine pasta until it’s al dente.
- While the pasta cooks, season the chicken and shrimp with Cajun seasoning. Sauté them in a large skillet until they’re fully cooked.
- In the same skillet, make the Cajun Alfredo sauce. Begin by melting butter, then stir in cream, cream cheese, and Parmesan.
- Combine the cooked pasta, chicken, and shrimp with the creamy sauce. Add a little reserved pasta water to achieve the desired consistency.
Tips for Perfect Texture
- Save some starchy pasta water before draining. It helps the sauce stick to the noodles for a silky texture.
- Grate the Parmesan cheese fresh for the best flavor and creaminess.
- Season to your liking, adding more Cajun spice or salt and pepper if needed.
This Creamy Cajun Chicken and Shrimp Pasta is a tasty and simple dish. It’s sure to impress. Pair it with a side salad or garlic bread to round out the meal. It’s perfect for any weeknight.
Lemon Garlic Chicken and Shrimp Linguine
Take your pasta to the next level with our Lemon Garlic Chicken and Shrimp Linguine. It’s a mix of tender chicken, juicy shrimp, and a zesty lemon-garlic sauce. This dish is ready in 35 minutes, perfect for a quick weeknight dinner that will wow everyone.
Bright and Zesty Flavors
The lemon-garlic sauce is what makes this pasta special. We add fresh lemon zest and juice, along with minced garlic. This creates a bold, citrusy taste that pairs well with the chicken and shrimp. A bit of white wine is also added, giving the sauce a subtle complexity.
Suggested Wine Pairings
For the best taste, pair this linguine with a crisp white wine. Sauvignon Blanc or Pinot Grigio are great choices. They have bright acidity and fruity notes that match the lemon and garlic. If you prefer something bolder, try an unoaked Chardonnay or dry Riesling.
The Lemon Garlic Chicken and Shrimp Linguine is a highlight in Italian cuisine. It’s perfect for a dinner party or a special family meal. This dish will have everyone talking about the amazing garlic pasta they enjoyed.
Chicken and Shrimp Pasta with Pesto Cream Sauce
Take your Italian meal to the next level with this Chicken and Shrimp Pasta. It’s made with a creamy pesto sauce. You can use homemade or store-bought pesto, like Filippo Berio Classic Pesto. Feel free to add your favorite veggies like spinach, tomatoes, or bell peppers.
Homemade vs. Store-Bought Pesto
Making your own pesto is fun and rewarding. You’ll need ¼ cup of fresh basil, ¼ cup of toasted pine nuts, ¼ cup of olive oil, and ¼ cup of Parmesan cheese. This homemade pesto adds a vibrant flavor to your dish. Or, you can save time with a high-quality store-bought pesto like Filippo Berio Classic Pesto.
Customizing with Additional Veggies
Adding fresh spinach, diced tomatoes, or sliced bell peppers makes the dish healthier and tastier. For example, 4 cups of fresh spinach adds vitamins and minerals. The other veggies add color and crunch.
| Ingredient | Amount |
|---|---|
| Spaghetti noodles or linguine | Pasta quantity used: 12 ounces |
| Chicken breast, diced | 1.25 lbs |
| Jumbo shrimp, deveined and tail-on | 16 oz |
| Fresh spinach | 4 cups |
| Fresh basil leaves | ¼ cup |
| Pine nuts, lightly toasted | ¼ cup |
| Olive oil | ¼ cup |
| Parmesan cheese, shredded | ¼ cup |
| Heavy cream | 2 cups |
Enjoy this pesto pasta, chicken and shrimp pasta, and creamy pasta dish. It’s a great addition to your Italian cuisine and easy dinner recipes collection.
chicken and shrimp pasta
Protein-Packed Perfection
Chicken and shrimp pasta is a tasty mix of juicy chicken and tender shrimp. It’s a protein-rich dish that can be made in many ways. You can add different sauces and seasonings to make it your own.
Looking for a creamy Alfredo, a zesty lemon-garlic, or a spicy arrabbiata pasta? This combo is perfect for any craving. It’s quick to make, ready in under 30 minutes, making it a great choice for dinner.
The recipe uses Cajun spice for a unique flavor. It combines paprika, garlic powder, onion powder, and cayenne pepper. You can also choose your favorite pasta, add veggies, and pick a wine to pair it with.
This easy dinner recipe is full of protein-rich chicken and shrimp. It’s a hit with families. Enjoy the chicken and shrimp pasta and taste the perfect mix of flavors.
Baked Chicken and Shrimp Pasta Casserole
This Baked Chicken and Shrimp Pasta Casserole is a comforting and easy meal. It brings together tender chicken, succulent shrimp, and flavorful pasta. Baked together, it makes a satisfying and delicious dish.
What makes this dish special is its flexibility. In advance you can prepare it and freeze it for later use. It’s ideal for busy weeknights or for meal prepping.
Make-Ahead and Freezer-Friendly Options
This casserole is great because you can make it ahead or freeze it. You can prepare it up to 3 days before baking. Or, you can assemble it, cover it, and freeze it for up to 3 months.
When ready to serve, just let it thaw in the fridge overnight. Then, bake it as the recipe says. This allows you to savor a delicious chicken and shrimp pasta dish, even on hectic evenings.
It only takes 30 minutes to prepare. Plus, you can make it ahead or freeze it. This pasta casserole is a great choice for easy dinner recipes that are also make-ahead meals and freezer-friendly recipes. It’s packed with protein from chicken and shrimp, making it a nutritious and filling meal for the whole family.
Spicy Chicken and Shrimp Arrabbiata Pasta
Get ready for a flavor explosion with the Spicy Chicken and Shrimp Arrabbiata Pasta! This dish mixes bold, spicy arrabbiata sauce with tender chicken and juicy shrimp. It’s a mouthwatering Italian-inspired meal perfect for those who enjoy a bit of heat in their pasta.
Adjusting Heat Levels
This recipe is versatile. You can adjust the heat to your liking. Whether you want it milder or spicier, the mix of arrabbiata sauce, chicken, and shrimp will satisfy your cravings for chicken and shrimp pasta, spicy pasta, and Italian cuisine.
To change the heat, just adjust the crushed red pepper flakes in the sauce. Start with a small amount for a milder taste. Then, add more to reach your desired spiciness. Remember, it’s easier to add more heat than to take it away once it’s too spicy!
“This spicy pasta dish is a perfect balance of flavors and just the right amount of kick. It’s become a new family favorite for easy dinner recipes.”
Looking for a comforting Italian cuisine classic or a new chicken and shrimp pasta dish? The Spicy Chicken and Shrimp Arrabbiata Pasta will impress. Try it and enjoy the perfect blend of spice, protein, and pasta in every bite!
Greek-Inspired Chicken and Shrimp Pasta Salad
Discover the taste of the Mediterranean with this Greek-Inspired Chicken and Shrimp Pasta Salad. It’s a cool pasta salad perfect for summer. It’s full of fresh ingredients that will excite your taste buds.
This salad starts with rotini pasta, chicken, and shrimp. These ingredients make a great base. But the real magic happens with the Mediterranean-inspired add-ins:
- Crumbled feta cheese
- Briny green olives
- Fresh cucumber slices
- Juicy cherry tomatoes
- Diced purple onion
The Wishbone Greek Vinaigrette is the final touch. It brings all the flavors together. This dressing adds a tangy twist, making the salad a refreshing summer treat.
This salad is perfect for any occasion. It’s great for a backyard party, a picnic, or a quick dinner. Make it ahead of time and let the flavors mix in the fridge. It’s a stress-free way to enjoy a chicken and shrimp pasta dish.
| Ingredient | Amount |
|---|---|
| Rotini Pasta | 16 ounces |
| Perdue Shortcuts Chicken Breast (Grilled Italian Style), chopped | 9 ounces |
| Feta Cheese, crumbled | 8 ounces |
| Green Olives, halved | 6 ounces |
| Cucumber, peeled and sliced | 1 large |
| Cherry Tomatoes, sliced | 1 cup |
| Purple Onion, chopped | 1/3 cup |
| Wishbone Greek Vinaigrette | 15 ounces |
| Salt | 1 teaspoon |
| Black Pepper | 1 teaspoon |
The Greek-Inspired Chicken and Shrimp Pasta Salad can be made ahead. It stays fresh in the fridge for 4-5 days. It’s a great easy dinner recipe or refreshing summer meal choice.
Creamy Garlic Parmesan Chicken and Shrimp Pasta
Enjoy the taste of creamy pasta, garlic, and Parmesan in this tasty chicken and shrimp pasta dish. It has a rich sauce that mixes garlic’s savory flavor with heavy cream’s creaminess and Parmesan’s nutty taste. This makes a garlic pasta that’s both filling and fancy, great for an easy dinner or a special Italian meal.
The sauce is the heart of this chicken and shrimp pasta dish. By cooking the garlic in the cream and broth, you get a sauce that’s just right in flavor. Adding Parmesan cheese makes the sauce even better, giving it a deep, savory taste that wraps around the chicken and shrimp perfectly.
To finish this Italian cuisine masterpiece, serve it over linguine or your favorite pasta. The creamy sauce, the protein-rich seafood and poultry, and the firm pasta make a meal that’s truly restaurant-worthy and impressive.
“This chicken and shrimp pasta dish is an absolute delight. The creamy garlic and Parmesan sauce is so flavorful and indulgent, it takes the meal to a whole new level of deliciousness.”
This creamy pasta recipe is quick to make, ready in under 20 minutes. It’s perfect for a fast and fulfilling easy dinner. Add a crisp salad and your favorite Italian cuisine wine for a meal you’ll remember.
One-Pot Chicken and Shrimp Pasta Primavera
Meet the One-Pot Chicken and Shrimp Pasta Primavera, a dish packed with veggies and protein. It’s made in one pot, making it easy to prepare. This recipe includes broccoli, bell peppers, and cherry tomatoes, along with chicken and shrimp. It’s a tasty and healthy pasta primavera that’s perfect for any night.
Nutritious Veggie-Loaded Dish
This one-pot meal celebrates fresh, nutritious ingredients. Broccoli, carrots, and red bell peppers add color and nutrients. With chicken and shrimp, it’s a balanced and fulfilling meal.
| Ingredient | Quantity |
|---|---|
| Linguine | 8 ounces |
| Shrimp | 1 pound |
| Broccoli Florets | 1 cup |
| Frozen Peas | 1 cup |
| Red Bell Pepper | 1, chopped |
| Carrots | 2 large, peeled and sliced |
| Butter | 2 tablespoons |
| Garlic | 2 cloves, minced |
| Dried Dill Weed | 1 1/2 teaspoons |
| Dried Minced Onion | 1 teaspoon |
| Dried Thyme | 1/4 teaspoon |
| Heavy Cream | 1 cup |
| Chicken Broth | 3/4 cup |
| Parmesan Cheese | 1/2 cup, freshly grated or shredded |
This chicken and shrimp pasta primavera is quick to make, with just 15 minutes of prep and cooking. It’s a great choice for busy families or anyone looking for a nutritious and easy dinner recipe.
Chicken and Shrimp Fra Diavolo Pasta
Make your pasta night exciting with Chicken and Shrimp Fra Diavolo. It’s an Italian dish with a bold tomato sauce. The sauce is spicy, but you can adjust it to your taste.
Spicy Tomato Sauce Variation
The sauce is key to this dish. It’s made with tomatoes, onions, garlic, and red wine. The Calabrian chili peppers or red pepper flakes add a fiery kick.
Herbs like basil and oregano balance the heat. This creates a perfect mix of flavors. Enjoy it with crusty bread to soak up the sauce.
This pasta is great for a cozy Italian meal or a spicy craving. It’s easy to make and packed with flavor. It’s great for both a quick weeknight dinner or a special event.
Conclusion
This article has shown you many chicken and shrimp pasta recipes. You can find everything from creamy Cajun Alfredo to zesty lemon garlic linguine. These dishes mix seafood and poultry in delicious ways.
Looking for something comforting, refreshing, or spicy? This guide has you covered. It offers many tasty chicken and shrimp pasta ideas to make your next dinner special.
The Chicken and Shrimp Pasta at Dan’s Seafood & Wings is a great example. It combines bold Cajun flavors with Louisiana’s rich culinary history. The lemon garlic linguine and pesto cream sauce add bright and herbal notes.
Whether you like bold flavors or zesty notes, this article has inspired you. Try out different sauces and seasonings to impress your loved ones. Get ready to enjoy a memorable meal with your new favorite chicken and shrimp pasta dish.
FAQ
What types of chicken and shrimp pasta dishes are featured in this article?
This article covers many chicken and shrimp pasta recipes. You’ll find dishes like Creamy Cajun Chicken and Shrimp Pasta. There’s also Lemon Garlic Chicken and Shrimp Linguine and Chicken and Shrimp Pasta with Pesto Cream Sauce.
Other recipes include Baked Chicken and Shrimp Pasta Casserole and Spicy Chicken and Shrimp Arrabbiata Pasta. There’s also Greek-Inspired Chicken and Shrimp Pasta Salad and Creamy Garlic Parmesan Chicken and Shrimp Pasta. Lastly, there’s One-Pot Chicken and Shrimp Pasta Primavera.
What makes the Creamy Cajun Chicken and Shrimp Pasta unique?
This pasta is special because of its Cajun-inspired Alfredo sauce. It’s made with butter, cream, cream cheese, and Parmesan cheese. This sauce makes the dish creamy and indulgent, coating the chicken and shrimp perfectly.
What are the key flavors in the Lemon Garlic Chicken and Shrimp Linguine?
This dish is bright and zesty. It has a lemon-garlic sauce that coats the chicken and shrimp. The citrusy flavors work well with the linguine noodles.
How can the Chicken and Shrimp Pasta with Pesto Cream Sauce be customized?
You can use homemade or store-bought pesto. The recipe also suggests adding vegetables like spinach, tomatoes, or bell peppers. This lets you make the dish your own.
What are the key features of the Baked Chicken and Shrimp Pasta Casserole?
This casserole is both comforting and practical. It´s easy to make it in advance and freeze it for later use. It’s great for busy weeknights or meal prepping.
How can the heat level be adjusted in the Spicy Chicken and Shrimp Arrabbiata Pasta?
You can adjust the heat of the sauce to your liking. Whether you want it mild, medium, or fiery, you can customize it.
What makes the Greek-Inspired Chicken and Shrimp Pasta Salad a refreshing summer meal option?
This salad is perfect for summer. It’s a chilled pasta salad with a mix of pasta, chicken, shrimp, and Mediterranean ingredients. It’s refreshing and flavorful.
What makes the Creamy Garlic Parmesan Chicken and Shrimp Pasta a flavorful and indulgent dish?
The sauce is rich and indulgent. It’s made with garlic, cream, and Parmesan cheese. This creates a savory and creamy coating for the chicken and shrimp.
What are the key features of the One-Pot Chicken and Shrimp Pasta Primavera?
This dish is nutritious and loaded with veggies. It’s made in one pot, combining fresh vegetables with chicken and shrimp. It’s a healthy and satisfying option.
How can the heat level be adjusted in the Chicken and Shrimp Fra Diavolo Pasta?
The sauce is spicy, but you can adjust the heat to your liking. This lets you customize the dish to your taste.
